Saturday, August 21, 2010

Garlic Herb Tilapia

Specially created for pairing with the Cloud 2009 Number Nine Blend


Ingredients:
1/4 cup (1/2 stick) butter, softened
1/2 teaspoon McCormick Garlic Powder
1/2 teaspoon McCormick Perfect Pinch Italian Seasoning
1/2 teaspoon McCormick Mustard, Ground
1 pound tilapia fillets
1/2 teaspoon salt
1/4 teaspoon McCormick Black Pepper, Ground

Directions:
Preheat oven to 400 degrees F. Mix butter, garlic powder, Italian seasoning and ground mustard in medium bowl until well blended.

Place fish on foil-lined shallow baking pan. Sprinkle with salt and pepper. Spread fish with herb butter mixture.

Bake 10 minutes or until fish flakes easily with a fork.

Makes 4 servings.

Recipe and Photo Courtesy of McCormick & Company, Inc.

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